Hydrolysed Skin, Coat & Hairball Care Peptide

Peptides are proteins that have been hydrolysed, which means they have been broken down into smaller chains of amino acids. This process allows for easier absorption within the digestive tract.

This makes the food perfect for those with sensitive stomachs, allergies, and digestive concerns.

The smaller size of peptides (proteins) enhances nutrient absorption, minimizes allergic reactions, and supports overall gastrointestinal and immune health.

Cellulose and beet pulp help to reduce hairballs by assisting digestion and intestine movement.

Hydrolsyed Salmon supports skin and coat condition, being high in collagen it repairs the skin and it's barrier function.

Recipe contains:

Salmon Oil - reduces skin irritation and inflammation to produce a shiny, glossy coat.

Soya Oil - supports skin moisture.

Dried Algae - contains antioxidants to support skin and coat condtion, also reduces inflammation.

Borage Oil - supports skin elasticity and hydration by reducing moisture loss.

Composition

Freshly Prerpared Hydrolysed Salmon (40%), Potato, Hydrolysed Dried Salmon (15%), Peas, Salmon Oil (5%), Kinseed, Beet Pulp (2%), Minerals, Cellulose (1.5%), Soya Oil (1%), Dried Algae ( Schizochytrium sp) (0.2%), Borage Oil (0.2%), Marigold (Source of Lutein).

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